CHOCOLATE CINNAMON CAYENNE COOKIES–OAXACAShortbread butter cookies with rich cocoa, sweet cinnamon and a hint of cayenne. Majestic impressions and ...
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BLUE LULLABYA merry blend of butterfly pea, tulsi and peppermint. Brews a snowy blue, perfect for warming up a chilled winter night. INGREDIENTS: B...
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Tea for two samplers contain two teabags each Shelf life 2 years Certified Organic by ODAFF 100% recyclable outer packaging and 100% compostable...
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Citrus Glazed PecansButter baked pecans, zesty orange, and tart cherry with a sprinkle of sea salt. These Special-T treats are just another bag of ...
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These GMO-free gourmet cookies are enrobed in premium chocolate and are the perfect gift! Flavors: Caramelized Graham Crackers - Dark Chocolate Car...
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The art of pasta making has been passed down through the generations of our Italian friends. Now, from Nonnas to Nata, we bring you the Rigatoni ca...
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Introducing our Penne candle - it's pasta night with a light! This italy-inspired pasta shape delight brings cosy warmth and a touch of fun. The tu...
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The art of pasta making has been passed down through the generations of our Italian friends. Now, from Nonnas to Nata, we bring you the Fusilli can...
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One of our favourite expressions of all times is "avoir un coeur d'artichaut" which translates as "artichoke hearts". We use it to describe people ...
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Good things come in twos - just like our Ravioli candle. Shaped like the real thing, our Ravioli duo adds a touch of culinary charm to any dinner (...
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It's asparagus season, and our new candle is shaped like a bunch of fresh asparagus, inspired by the stylish French Barbotine ceramics. These intri...
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The art of pasta making has been passed down through the generations of our Italian friends. Now, from Nonnas to Nata, we bring you the Farfalle ca...
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Gruyère (pronounced "groo-YAIR") is a cheese named after Gruyères a town in Switzerland. A perfect melting cheese, good to grate & that also p...
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Indulge in the pickle obsession with our dill-lighful pickle candle. Burn time: 30min Scented with Jasmine, Neroli & Orange Blossom
Dark chocolate covered hazelnut dragees, made locally in Santa Cruz! Vegan and gluten-free 4 oz
