Carob Syrup is the pourable member of the Taste of Levant pantry lineup: dark, naturally sweet, and ready for drizzling over yogurt, fruit, pancakes, or anything else that could use a little something extra. It is made from carob pods and works just as easily in baking, drinks, and sauces.
A handy alternative when you want sweetness with a deeper, almost caramel-like carob flavor. Store in a cool, dry place away from direct sunlight.